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Present Status of Fermented Milk Products in Japan
Hosono. Akiyoshi 한국유가공기술과학회 한국유가공기술과학회지 11 Pages
한국유가공기술과학회 한국유가공기술과학회지 2004, Vol.22 No.2 151-161 (11 pages)
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Hypoglycemic Effect of Mushroom Fermented Milk in Streptozotocin-Induced Diabetic Rats
Cha. Jae-Young, Jeon. Beong-Sam, Park. Jeong-Won, Shin. Gab-Gyun, Kim. Beom-Kyu, Kim. Hee-Kyu, Cho. Young-Su 한국생명과학회 생명과학회지 7 Pages
한국생명과학회 생명과학회지 2004, Vol.14 No.4 676-682 (7 pages)
버섯 추출물을 첨가하여 유산 발효시킨 버섯발효유와 이때 사용된 버섯 추출물 및 버섯발효유 상등액의 항당뇨 효과를 규명하고자 Sprague-Dawley 수컷에 streptozotocin을 50 mg/kg body weight씩 복강내 주사하여 당뇨를 유발시켜 검토하였다. 버섯발효유, 상등액 및 버섯 추출물을 식이 중에 10% (v/w)씩 동량 첨가 한 식이를 3주간 급여한 후 혈당치, 인슐린 농도 및 경구당부하실험을 실시하였다. 버섯발효유의 이화학적 성분을 분석 한 결과 단백질 2.87%, 지방 0.09%, 탄수화물 6.0%, 식이섬유 0.3%, 락토스 2.01%, 슈크로스 1.23%... -
Characteristics of the Alcoholic Milk Product Fermented by Lactococcus lactis subsp. lactis TA29 and Saccharomyces exiguus SK2
Hong. Seok-San, Cha. Seong-Kwan, Kim. Wang-June, Koo. Young-Jo 한국미생물생명공학회 Journal of microbiology and biotechnology 4 Pages
한국미생물생명공학회 Journal of microbiology and biotechnology 1996, Vol.6 No.1 50-53 (4 pages)
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Effect of Alcohol Fermented Feed on Lactating Performance, Blood Metabolites, Milk Fatty Acid Profile and Cholesterol Content in Holstein Lactating Cows
Li. X.Z., Park. B.K., Yan. C.G., Choi. J.G., Ahn. J.S., Shin. J.S. 아세아태평양축산학회 Asian-Australasian journal of animal sciences 7 Pages
아세아태평양축산학회 Asian-Australasian journal of animal sciences 2012, Vol.25 No.11 1546-1552 (7 pages)
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Acute Toxicity Study on Fermented Ginkgo Epicarp in ICR Mice
Ha Young Kim, Hong Kook Kim, Byeong Soo Kim 대한수의학회 대한수의학회 학술대회발표집 2 Pages
대한수의학회 대한수의학회 학술대회발표집 추계학술심포지움 77 225-226 (2 pages)
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Protective and therapeutic effects of an extract mixture of alder tree, labiate herb, milk thistle green bean-rice bran fermentation, and turnip against ethanol-induced toxicity in the rat
Min-Won Baek, Seung-Hyeok Seok, Hui-Young Lee, Dong Jae Kim, Byoung-Hee Lee, Young-Tae Ahn, Kwang-Sei Lim, Chul-Sung Huh, Jae-Ha 대한수의학회 Journal of Veterinary Science 7 Pages
대한수의학회 Journal of Veterinary Science 2008, 제 9권 제 1호 5 31-37 (7 pages)
An herbal extract mixture and yogurt added to the herbal extract mixture were tested for their protective and therapeutic effects on ethanol-induced liver injury. The herbal extract mixture, yogurt and commercial drugs were used for treatment for two weeks prior to administering a single oral dose of ethanol (3 g/kg body weight). The herbal extract mixture and yogurt added to the herbal extract mixture were found to provide protection against ethanolinduced toxicity comparable to the commercial... -
Studies on mastitis, milk quality and health risks associated with consumption of milk from pastoral herds in Dodoma and Morogoro regions, Tanzania
Esron D. Karimuribo, Lughano J. Kusiluka, Robinson H. Mdegela, Angolwisye M. Kapaga, Calvin Sindato, Dominic M. Kambarage 대한수의학회 Journal of Veterinary Science 9 Pages
대한수의학회 Journal of Veterinary Science 2005, 제 6권 제 3호 7 213-221 (9 pages)
The prevalence of mastitis, milk quality and health risks associated with milk consumption were investigated on 96 randomly selected traditional herds in Dodoma rural and Mvomero districts of Tanzania. Mastitis was investigated based on clinical signs, microbiology and California mastitis test (CMT), while milk quality was evaluated using total viable count (TVC)and total coliform count (TCC). Animals were tested for tuberculosis using a single comparative intradermal tuberculin test. The... -
Synbiotic Synthesis of Oligosaccharides During Milk Fermentation by Addition of Leuconostoc Starter and Sugars
Seo. Dong-Mi, Kim. So-Young, Eom. Hyun-Ju, Han. Nam-Soo 한국미생물생명공학회 Journal of microbiology and biotechnology 7 Pages
한국미생물생명공학회 Journal of microbiology and biotechnology 2007, Vol.17 No.11 1758-1764 (7 pages)
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Comparison of Biochemical Characteristics of PrPSc from Persistent BSE Infected Cell and BSE Infected Cattle Brain Using Transgenic Mice Overexpressing Bovine PRNP Gene
Tae Young Suh, Hyo Jin Kim, In Soon Roh, Hae Eun Kang, Hyun Joo Sohn, Dae Yong Kim 대한수의학회 대한수의학회 학술대회발표집 2 Pages
대한수의학회 대한수의학회 학술대회발표집 추계학술심포지움 134 263-264 (2 pages)
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Pathogen translocation and histopathological lesions in an experimental model of Salmonella Dublin infection in calves receiving lactic acid bacteria and lactose supplements
Laureano S. Frizzo*, Maria V. Zbrun, Lorena P. Soto, Ezequiel Bertozzi, Gabriel J. Sequeira, Luis E. Marti, Marcelo L. Signorini 대한수의학회 Journal of Veterinary Science 10 Pages
대한수의학회 Journal of Veterinary Science 2012, 제 13권 제 3호 7 261-270 (10 pages)
318T, L. salivarius DSPV 315T, and Pediococcus acidilactici DSPV 006T, was administered with milk replacer. The LAB-G and L-LAB-G received a daily dose of 10 CFU/kg body weight of each strain throughout the experiment. Lactose was provided to the L-LAB-G in doses of 100 g/day. Salmonella Dublin (2 × 10 CFU) was orally administered to all animals on day 11 of the experiment. The microscopic lesion index values in target organs were 83%, 70%, and 64.3% (p ＜ 0.05) for the C-G, LAB-G, and L-LAB-G,... -
Genotypic characterization of Staphylococcus aureus isolated from bovines, humans, and food in Indonesia
Siti Isrina Oktavia Salasia*, Syarifudin Tato, Ngalijan Sugiyono, Dwi Ariyanti, Feny Prabawati 대한수의학회 Journal of Veterinary Science 9 Pages
대한수의학회 Journal of Veterinary Science 2011, 제 12권 제 4호 8 353-361 (9 pages)
The present study determined the genetic relationships between 41 Staphyloccocus (S.) aureus isolates from bovines, humans, and food using a single enzyme amplified fragment length polymorphism (AFLP) technique. We evaluated the prevalence of staphylococcal enterotoxin (SE) genes and other virulence gene determinants by PCR. The identification of S. aureus was based on culturing and biochemical tests, and by amplifying a specific section of the 23S rRNA gene. PCR amplification of the SE genes...
