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11.

Learner Control in Computer Based Instruction on the Aspects of Motivation

Joosung Park 아시아장애사회학회 아시아장애사회학연구 11 Pages

아시아장애사회학회 아시아장애사회학연구 2004, 제 4권 4 30-40 (11 pages)

Joosung Park 저
- 4,000원
12.

A Study on the Reflective Teaching in English Language Teaching

Lee Hae-kyoung 공주교육대학교 초등교육연구원 교육논총 14 Pages

공주교육대학교 초등교육연구원 교육논총 2019, 56권 3호 9 188-201 (14 pages)

Lee Hae-kyoung 저
...
- 4,300원
repertoire of strategic options as a language teacher; and (3) to enhance the quality of learning opportunities one is able to provide in language classrooms. Some general topic areas reflective teachers often explore are: (1) communication patterns in the classroom; (2) teacher decision making; (3) ways in which learners apply knowledge; (4) the affective climate of the classroom, (5) the instructional environment; and (6) a teacher s self-assessment of growth and development as a professional....
13.

A Study on the Selection for Textbooks

Lee Hae-kyoung 공주교육대학교 초등교육연구원 교육논총 11 Pages

공주교육대학교 초등교육연구원 교육논총 2019, 56권 2호 5 90-100 (11 pages)

Lee Hae-kyoung 저
...
- 4,000원
The purpose of this study is to examine the two different ways in which textbooks are scrutinized by teachers: evaluation for selection and analysis for implementation. In the evaluation for selection process, those with the responsibility for choosing textbooks need to consider not just the fit between the curriculum and the textbook but also the practical issues of usability by teachers and by students. Once a textbook has been selected, teachers need to analyze the resources in the textbook...
14.

Transformation Process of Content Knowledge through Authoring Hypertext

Jeeheon Ryu 한국교육방법학회 교육방법연구 23 Pages

한국교육방법학회 교육방법연구 2004, 제 16권 제 2호 3 1-23 (23 pages)

Jeeheon Ryu 저
...
- 5,200원
Initiation stage. This study identified further findings of the transformation process of content knowledge when learner applies prior knowledge in the authoring process to construct a hypertext. Five cognitive processes and components were identified: 1) content knowledge, 2) trade-off between authoring goal and tool, 3) internal modification of content knowledge, 4) external representation, and 5) instructional knowledge. It was observed that the trade-off between authoring goal and tool play...
15.

Using Concept Mapping Strategies to Support teacher Professional learning and the Assessment of Student Understanding

Greg McPhan 한국교육행정학회 교육행정학연구 17 Pages

한국교육행정학회 교육행정학연구 2011, 제 29권 제 2호 2 19-35 (17 pages)

Greg McPhan 저
...
- 4,600원
16.

Commonality and Differences of Planning Processes between Experienced Elementary Teachers and Student Teachers

HyeYoung Chung 이화여자대학교 교과교육연구소 Eastwest Education 16 Pages

이화여자대학교 교과교육연구소 Eastwest Education 2006, Vol.23 3 59-74 (16 pages)

HyeYoung Chung 저
...
- 4,500원
The purpose of this study was to compare elementary level student teachers and experienced teachers engaged in the decision-making process of planning social studies lessons. Using survey, this study examined the ways participants selected content, learning activities, teaching strategies, and resources, and considered curriculum integration, sequential lesson planning, coverage vs. in-depth studies, students’ interests and abilities, and day-to-day planning vs. long-term planning. The findings...
17.

Performance Assessment for those Concerned about Lifelong-learning in a Knowledge-based Economy

Richard A. Swanson 한국성인교육학회 한국성인교육학회 학술대회지 10 Pages

한국성인교육학회 한국성인교육학회 학술대회지 2005년호 13 155-164 (10 pages)

Richard A. Swanson 저
- 3,000원
18.

Are Food Ads Healthy? Examination of Television Food Advertising on Health Claims and Persuasion Strategies

윤혜진, 백혜진, 안호영, 최호준 한국헬스커뮤니케이션학회 헬스커뮤니케이션연구 26 Pages

한국헬스커뮤니케이션학회 헬스커뮤니케이션연구 2009, Vol.1 No.1 4 65-90 (26 pages)

윤혜진, 백혜진, 안호영, 최호준 저
...
- 5,500원
the state of these food advertisements. Examination of food ads on U. S. contemporary primetime television revealed ads for non-healthy food to be five times more prevalent than those for healthy food. Also, non-healthy food ads make nutrition- and health-content claims, employ humor appeals, and provide value attribute information more so than healthy food. Findings are discussed in terms of food advertising’s influence on Americans’ unbalanced diet. We recommend that food advertisers follow...
19.

Systems Design on a Team Learning Process Model

Park Su-Hong 부산대학교 교육발전연구소 교육혁신연구 17 Pages

부산대학교 교육발전연구소 교육혁신연구 2016, 제 26권 제 3호 7 131-147 (17 pages)

Park Su-Hong 저
...
- 4,600원
Purpose: Team is a microcosm of organization. in turn, building a learning organization naturally requires how to manage team learning. in this context, the purpose of this article was to apply systems design on building a team learning process model. Method: In order to design the model, the research utilized the spiral system-design methodology, a revised version of Banathy’s systems-design process, which includes the major stages of developing a knowledge base, preparation, analysis, design,...
20.

Observational Study of Early Childhood Care and Education Programs in Rural Government Primary Schools in Tamil Nadu, India

Shubha Janardhan, Jayanthi Venkataraman, Suptendra Nath Sarbadhikari 환태평양유아교육연구학회 Asia-Pacific journal of research in early childhood education 28 Pages

환태평양유아교육연구학회 Asia-Pacific journal of research in early childhood education 2021, Vol.15 No.2 11 229-256 (28 pages)

Shubha Janardhan, Jayanthi Venkataraman, Suptendra Nath Sarbadhikari 저
...
- 5,700원
of development as per their age and stage requirements. The parameters that were observed included learning outcomes in Math, English, Science and Social studies. An innovative daily baseline assessment was undertaken over a three-month period to understand children’s learning milestones. Results indicate that the learning outcomes were deplorably poor by Indian and international standards of education. Many challenges still remain in helping children gain a healthy start to life. There is a...

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