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Mycoparasitism of Acremonium strictum BCP on Botrytis cinerea, the Gray Mold Pathogen
Choi. Gyung-Ja, Kim. Jin-Cheol, Jang. Kyoung-Soo, Cho. Kwang-Yun, Kim. Heung-Tae 한국미생물생명공학회 Journal of microbiology and biotechnology 4 Pages
한국미생물생명공학회 Journal of microbiology and biotechnology 2008, Vol.18 No.1 167-170 (4 pages)
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Biological Control of Strawberry Gray Mold Caused by Botrytis cinerea Using Bacillus licheniformis N1 Formulation
Kim. Hyun-Ju, Lee. Soo-Hee, Kim. Choul-Sung, Lim. Eun-Kyung, Choi. Ki-Hyuck, Kong. Hyun-Gi, Kim. Dae-Wook, Lee. Seon-Woo, Moon. Byung-Ju 한국미생물생명공학회 Journal of microbiology and biotechnology 7 Pages
한국미생물생명공학회 Journal of microbiology and biotechnology 2007, Vol.17 No.3 438-444 (7 pages)
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Fungicidal Activity of 46 Plant Extracts against Rice Leaf Blast, Rice Sheath Blight, Tomato Late Blight, Cucumber Gray Mold, Barley Powdery Mildew and Wheat Leaf Rust
이상길, 안용준, 박지두, 김진철, 조광연, 이회선, Lee. Sang-Gil, Ahn. Young-Joon, Park. Ji-Doo, Kim. Jin-Cheol, Cho. Kwang-Yun, Lee. Hoi-Seon 한국농약과학회 농약과학회지 8 Pages
한국농약과학회 농약과학회지 2001, Vol.5 No.3 18-25 (8 pages)
46종 식물의 에탄올 추출물을 대상으로 기주식물상의 주요 식물병 6종에 대하여 방제효과를 온실실험으로 조사하였다. 46종의 시험식물 추출물을 pot당 5, 10 mg씩 처리하였을 때 해바라기꽃과 옥수수잎 추출물이 벼도열병에 80% 이상의 방제효과를 나타내었다. 5 mg의 농도에서 해바라기 잎과 꽃, 쑥갓 호박씨, 토마토 옥수수와 옥수수익의 추출물이 잿빛곰팡이병에 80% 이상의 방제효과를 나타내었고, 밀녹병에 대해서는 피망, 호박씨, 해바라기씨, 토마토 및 아욱의 추출물이 80% 이상의 방제효과를 나타내었다. 보리흰가루병에... -
Isolation and Identification of Burkholderia pyrrocinia CH-67 to Control Tomato Leaf Mold and Damping-off on Crisphead Lettuce and Tomato
한국식물병리학회 The Plant Pathology Journal 9 Pages
한국식물병리학회 The Plant Pathology Journal 2011, 27권 1호 10 59-67 (9 pages)
wettable powder formulation CH67-C containing modified starch as the best formulation for the control of tomato leaf mold. CH67-C, at 100-fold dilution, showed a control value of 85% against tomato leaf mold. Its disease control efficacy was not significantly different from that of the chemical fungicide triflumidazole. B. pyrrocinia CH-67 was also effective in controlling damping-off caused by Rhizoctonia solani PY-1 in crisphead lettuce and tomato plants. CH67-C formulation was recognized as a... -
Suppression of Green and Blue Mold in Postharvest Mandarin Fruit by Treatment of Pantoea agglomerans 59-4
한국식물병리학회 The Plant Pathology Journal 7 Pages
한국식물병리학회 The Plant Pathology Journal 2010, 26권 4호 8 353-359 (7 pages)
by green and blue mold, was tested for the control efficacy and its mode of action was investigated. Pa 59-4 inhibited infection by green and blue mold on wounded mandarins, which were artificially inoculated with a spore suspension of Penicillium digitatum and P. italicum with control efficacies of 85-90% and 75-80%, respectively. The biocontrol efficacy was increased by raising the concentration of cells to between 108 and 109 cfu/ml, and pretreatment with the antagonist prevented subsequent... -
First Report of Botrytis Mold Caused by Botrytis cinerea on Peonies (Paeonia lactiflora Pall.)
Hyo Jeong Kim, Min Young Park, Kyung-Cheol Ma, Young Cheol Kim 한국식물병리학회 식물병연구 4 Pages
한국식물병리학회 식물병연구 2020, 26권 4호 11 279-282 (4 pages)
Botrytis mold on the peony (Paeonia lactiflora Pall.) ‘Sarah Bernhardt’ were observed during a survey of the commercial greenhouses of Gangjin County, South Korea. The initial symptoms, small brown spots, were observed mainly at the leaf margins. The lesions extended to the interior of leaves forming irregular spots in which abundant conidia developed. Fungal colonies were obtained from surface-sterilized tissue excised from growing edges of the lesions that were transferred to potato dextrose...
