This study was conducted to investigate the influences of aeration rates and temperatures on phosphorus transformation in the manure during treatment of swine manure in 15.3L batch reactor. The total phosphorus of raw manure was composed of $91.5\%$ of inorganic phosphorus and $8.5\%$ of organic phosphorus. During the experiment, inorganic phosphorus decreased from $91.5\%;(385.7;mg/L);to;25.8-42.7\%;(108.8-179.8;mg/L)$ while organic phosphorus increased from $8.5\%;(35.6;mg/L);to;57.3-74.2\%;(241.5-312.5;mg/L)$. The organic phosphorus was increased by the possible transformation of soluble inorganic phosphorus to poly-phosphate by the microbial uptake. However, soluble inorganic phosphorus was not decreased much during the experiment because the insoluble inorganic phosphorus was transferred to soluble inorganic phosphorus offsetting the microbial uptake. There was no significant difference in soluble inorganic proportion variance during the experiment among treatments for three liquid temperatures and three aeration levels. In terms of phosphorus transformation in the manure and energy consumption required for aeration, lower aeration was desirable fur the manure treatment.