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Elevated CO2 and Temperature Effects on the Incidence of Four Major Chili Pepper Diseases
한국식물병리학회 The Plant Pathology Journal 7 Pages
한국식물병리학회 The Plant Pathology Journal 2010, 26권 2호 11 178-184 (7 pages)
Four major diseases of chili pepper including two fungal diseases, anthracnose (Colletotrichum acutatum) and Phytophthora blight (Phytophthora capsici), and two bacterial diseases, bacterial wilt (Ralstonia solanacearum) and bacterial spot (Xanthomonas campestris pv. vesicatoria), were investigated under future climatechange condition treatments in growth chambers. Treatments with elevated CO2 and temperature were maintained at 720 ppm -
Biological and Structural Mechanisms of Disease Development and Resistance in Chili Pepper Infected with the Root-knot Nematode
한국식물병리학회 The Plant Pathology Journal 5 Pages
한국식물병리학회 The Plant Pathology Journal 2010, 26권 2호 7 149-153 (5 pages)
the resistant cultivars/ lines. Nematode penetration occurred both in the susceptible and resistant chili pepper roots; however, the penetration rates were significantly lowered in the three resistant peppers compared to the susceptible pepper cv. Chilseongcho. In the susceptible pepper, giant cells were extensively formed with no discernible necrosis around the nematode feeding sites. In the highly resistant pepper cultivar CM334, no giant cell was formed, but extensive necrosis formation was... -
Plant Defense Responses Coming To Shape
한국식물병리학회 The Plant Pathology Journal 6 Pages
한국식물병리학회 The Plant Pathology Journal 2010, 26권 2호 3 115-120 (6 pages)
Although still poorly understood, accumulating evidence clearly supports that plants also have a good immune system which have been developed and acquired during the evolution. The lack of specific mobile immune cells like a B or T cell in plants additionally suggests that most plant cells have capacity for defending themselves against numerous pathogens. Rapidly growing advances in understanding plant defense responses implicate that plant and animal immune responses are evolutionarily... -
A Web-based Information System for Plant Disease Forecast Based on Weather Data at High Spatial Resolution
한국식물병리학회 The Plant Pathology Journal 12 Pages
한국식물병리학회 The Plant Pathology Journal 2010, 26권 1호 6 37-48 (12 pages)
This paper describes a web-based information system for plant disease forecast that was developed for crop growers in Gyeonggi-do, Korea. The system generates hourly or daily warnings at the spatial resolution of 240 m -
Nonlinear Regression Analysis to Determine Infection Models of Colletotrichum acutatum Causing Anthracnose of Chili Pepper Using Logistic Equation
한국식물병리학회 The Plant Pathology Journal 8 Pages
한국식물병리학회 The Plant Pathology Journal 2010, 26권 1호 3 17-24 (8 pages)
a temperature function for asymptote parameter (A) of logistic model. For the position (B) and the rate (k) parameters, a reciprocal model was used to calculate the respective temperature functions. The nonlinear logistic model described successfully the response of appressorium formation to the combined effects of temperature and wetness period. Especially the temperature function for asymptote parameter A reflected the response of upper limit of appressorium formation to temperature, which... -
A Short-chain Dehydrogenase/reductase Gene is Required for Infection-related Development and Pathogenicity in Magnaporthe oryzae
한국식물병리학회 The Plant Pathology Journal 9 Pages
한국식물병리학회 The Plant Pathology Journal 2010, 26권 1호 2 8-16 (9 pages)
role in M. oryzae development. To understand the roles of MoSDR1, the deletion mutant ΔMosdr1 for the gene was obtained via homology-dependent gene replacement. As expected, ΔMosdr1 was nonpathogenic; moreover, the mutant displayed pleiotropic defects in conidiation, conidial germination, appressorium formation, penetration, and growth inside host tissues. These results suggest that MoSDR1 functions as a key metabolic enzyme in the regulation of development and pathogenicity in M. oryzae. -
Effects of Temperature and Humidity on Fungal Occurrence in Dried Red Pepper during Storage
Sosoo Kim, Seul Gi Baek, Nguyen Bao Hung, Se-Ri Kim, Ja Yeong Jang, Jeomsoon Kim, Theresa Lee 한국식물병리학회 식물병연구 9 Pages
한국식물병리학회 식물병연구 2021, 27권 4호 4 155-163 (9 pages)
Dried red peppers are frequently contaminated with mycotoxins during storage. To determine the effect of storage environments on fungal occurrence and subsequent mycotoxin accumulation in dried red peppers, we monitored red pepper powder and whole fruit samples for fungal occurrence under various tempera- tures and relative humidity (RH) conditions during 340 days. Fungal occurrences fluctuated in both pepper forms throughout the storage but they were higher in pepper powder than whole one,... -
Phytobiome as a Potential Factor in Nitrogen-Induced Susceptibility to the Rice Blast Disease
Junhyun Jeon 한국식물병리학회 식물병연구 5 Pages
한국식물병리학회 식물병연구 2019, 25권 3호 1 103-107 (5 pages)
Roles of nutrients in controlling plant diseases have been documented for a long time. Among the nutrients having impact on susceptibility/resistance to crop diseases, nitrogen is one of the most important nutrients for plant growth and development. In rice plants, excess nitrogen via fertilization in agricultural systems is known to increase susceptibility to the rice blast disease. Mechanisms underlying such phenomenon, despite its implication in yield and sustainable agriculture, have not... -
건조, 습윤중단 및 온도가 유자 검은점무늬병원균 Diaporthe citri 포자 발아에 미치는 영향
홍성준 , 윤성철 한국식물병리학회 식물병연구 6 Pages
한국식물병리학회 식물병연구 2018, 24권 2호 5 132-137 (6 pages)
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배검은별무늬병균과 배붉은별무늬병균에 대한 유기농자재들의 항균활성
송장훈, 서호진 한국식물병리학회 식물병연구 8 Pages
한국식물병리학회 식물병연구 2018, 24권 1호 4 33-40 (8 pages)


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