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Anti-inflammatory, Antioxidant and Antimicrobial Effects of Artemisinin Extracts from Artemisia annua L.
Wan-SuKim, WooJinChoi, SunwooLee, WooJoongKim, DongChaeLee, , UyDongSohn, Hyoung-ShikShin, WonyongKim 대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 8 Pages
대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 2015, Vol.19 No.1 4 21-28 (8 pages)
The anti-inflammatory, antioxidant, and antimicrobial properties of artemisinin derived from water, methanol, ethanol, or acetone extracts of Artemisia annua L. were evaluated. All 4 artemisinin- containing extracts had anti-inflammatory effects. Of these, the acetone extract had the greatest inhibitory effect on lipopolysaccharide-induced nitric oxide (NO), prostaglandin E2 (PGE2), and pro- inflammatory cytokine (IL-1β, IL-6, and IL-10) production. Antioxidant activity evaluations revealed... -
Comparative Genomic Analysis of Pathogenic Factors of Pectobacterium Species Isolated in South Korea Using Whole-Genome Sequencing
Samnyu Jee, In-Jeong Kang, Gyeryeong Bak, Sera Kang, Jeongtae Lee, Sunggi Heu, Ingyu Hwang 한국식물병리학회 The Plant Pathology Journal 13 Pages
한국식물병리학회 The Plant Pathology Journal 2022, 38권 1호 2 12-24 (13 pages)
In this study, we conducted whole-genome sequenc- ing with six species of Pectobacterium composed of seven strains, JR1.1, BP201601.1, JK2.1, HNP201719, MYP201603, PZ1, and HC, for the analysis of patho- genic factors associated with the genome of Pectobac- terium. The genome sizes ranged from 4,724,337 bp to 5,208,618 bp, with the GC content ranging from 50.4% to 52.3%. The average nucleotide identity was 98% among the two Pectobacterium species and ranged from 88% to 96% among the remaining... -
Research Notes : Mannitol Amendment as a Carbon Source in a Bean-based Formulation Enhances Biocontrol Efficacy of a 2,4-diacetylphloroglucinol-producing Pseudomonas sp. NJ134 Against Tomato Fusarium Wilt
한국식물병리학회 The Plant Pathology Journal 6 Pages
한국식물병리학회 The Plant Pathology Journal 2011, 27권 4호 14 390-395 (6 pages)
Fusarium wilt caused by Fusarium oxysporum has become a serious problem world-wide and relies heavily on chemical fungicides. We selected Pseudomonas sp. NJ134 to develop an effective biocontrol strategy. This strain shows strong antagonistic activity against F. oxysporum. Biochemical analyses of ethyl-acetate extracts of NJ134 culture filtrates showed that 2,4-diacetylphloroglucinol (DAPG) was the major compound inhibiting in vitro growth of F. oxysporum. DAPG production was greatly enhanced in... -
Effects of Temperature and Culture Media Composition on Sporulation, Mycelial Growth, and Antifungal Activity of Isaria javanica pf185
Jang Hoon Lee, Yong Seong Lee, Young Cheol Kim 한국식물병리학회 식물병연구 8 Pages
한국식물병리학회 식물병연구 2021, 27권 3호 2 99-106 (8 pages)
The fungal isolate Isaria javanica pf185 has potential as a mycopesticide because it demonstrates insecticidal activity against the green peach aphid and antifungal activity against Colletotrichum gloeosporioides. For com- mercialization of this isolate, determination of the optimal and least expensive culture conditions is required; however, these data are not currently available. This study describes the conditions for optimal development of conidia and production of metabolites for the... -
Microwave-assisted pretreatment technologies for the conversion of lignocellulosic biomass to sugars and ethanol: a review
Pradeep Puligundla, Sang-Eun Oh, Chulkyoon Mok 한국탄소학회 Carbon Letters 10 Pages
한국탄소학회 Carbon Letters 2016, Vol.17 No.1 1 1-10 (10 pages)
Lignocellulosic biomass conversion to biofuels such as ethanol and other value-added bio-products including activated carbons has attracted much attention. The development of an efficient, cost-effective, and eco-friendly pretreatment process is a major challenge in lignocellulosic biomass to biofuel conversion. Although several modern pretreatment technologies have been introduced, few promising technologies have been reported. Microwave irradiation or microwave-assisted methods (physical and... -
육계분만을 이용한 값싼 한우번식용 조사료 제조 방법
곽완섭, Kwak. Wansup 한국축산시설환경학회 축산시설환경학회지 6 Pages
한국축산시설환경학회 축산시설환경학회지 2004, Vol.10 No.3 183-188 (6 pages)
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Lactobacillus로 발효한 자음강화탕의 생물전환 성분분석
이광진, 송나영, 노주환, 량춘, 마진열, Lee. Kwang Jin, Song. Na-Young, Roh. Joo-Hwan, Liang. Chun, Ma. Jin Yeul 한국응용생명화학회 Journal of applied biological chemistry 5 Pages
한국응용생명화학회 Journal of applied biological chemistry 2013, Vol.56 No.3 131-135 (5 pages)
자음강화탕(Jaeumgangwha-tang, JGT)은 전통적인 한방처방으로, 만성 기관지염과 염증 질환 등을 치료하는데 사용된다. 자음강화탕을 10종의 균주로 발효한 후, HPLC-DAD를 이용하여 발효 전, 후의 자음강화탕에서 생물활성을 가지는 5-hydroxymethylfurfural(5-HMF), paeoniflorin, nodakenin, hesperidin, nodakenetin, palmatine, berberine, glycyrrhizin을 지표성분으로 설정하고 변화를 관찰하였다. 8종의 지표성분에 대하여 정성, 정량적인 동시분석을 수행하였고 머무름 시간($t_R$)과 UV 최대 흡수파장을 비교하였다. 이 결과...


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