자료유형
발행기관
- 한국식물병리학회(31)
- 대한생리학회-대한약리학회(7)
- 한국식품영양과학회(6)
- 대한수의학회(4)
- 한국식품저장유통학회(4)
- 동아시아식생활학회(2)
- 한국원예학회(2)
- 한국응용생명화학회(2)
- 한국탄소학회(2)
- 한방비만학회(2)
- 대한약리학회(1)
- 생화학분자생물학회(1)
- 한국보건기초의학회(1)
- 한국식생활문화학회(1)
- 한국식품과학회(1)
- 한국웰니스학회(1)
간행물
- THE PLANT PATHOLOGY JOURNAL (29)
- THE KOREAN JOURNAL OF PHYSIOLOGY & PHARMACOLOGY(7)
- JOURNAL OF VETERINARY SCIENCE(3)
- 한국식품저장유통학회지(3)
- CARBON LETTERS(2)
- HORTICULTURE, ENVIRONMENT, AND BIOTECHNOLOGY(2)
- JOURNAL OF FOOD SCIENCE AND NUTRITION(2)
- 대한한방비만학회지(2)
- 동아시아식생활학회지(2)
- 식물병연구(2)
- 한국식품영양과학회지(2)
- BMB REPORTS(1)
- FOOD SCIENCE AND BIOTECHNOLOGY(1)
- JOURNAL OF APPLIED BIOLOGICAL CHEMISTRY(1)
- JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY(1)
- KOREAN JOURNAL OF VETERINARY RESEARCH(구 대한수의학회지)(1)
- NUTRACEUTICALS AND FOOD(1)
- 농산물저장유통학회지(1)
- 대한약리학잡지(1)
- 한국보건기초의학회지(1)
- 한국식생활문화학회지(1)
- 한국영양식량학회지(1)
- 한국웰니스학회지(1)
전체 선택해제
총 68건 검색
본문검색 결과만 보기
-
A Review of the Potency of Plant Extracts and Compounds from Key Families as an Alternative to Synthetic Nematicides: History, Efficacy, and Current Developments
Abraham Okki Mwamula, Md. Faisal Kabir, DongWoon Lee 한국식물병리학회 The Plant Pathology Journal 25 Pages
한국식물병리학회 The Plant Pathology Journal 2022, 38권 2호 1 53-77 (25 pages)
efficacy, potency and composition continue to persist, and commercialization of new botanical nematicides is still lagging. Herein, we have reviewed the history of botanical nematicides and regional progresses, the potency of the identified phytochemicals from the key important plant families, and deciphered some of the impediments involved in standardization of the active compounds in addition to the concerns over the safety of the purified compounds to non-target microbial communities. -
Antifungal Activity of Eucalyptus-Derived Phenolics Against Postharvest Pathogens of Kiwifruits
한국식물병리학회 The Plant Pathology Journal 6 Pages
한국식물병리학회 The Plant Pathology Journal 2008, 24권 3호 10 323-328 (6 pages)
EtOAc, n-BuOH and H2O. Among the fractions, CH2Cl2 and n-BuOH showed strong inhibitory activity of mycelial growth of the fungi. Five compounds were isolated from EtOAc and n-BuOH fractions subjected to SiO2 column chromatography. Two phenolic compounds (gallic acid and 3,4-dihydroxybenzoic acid) and three flavonoid compounds (quercetin, quercetin-3-O-α-L-rhamnoside, quercetin-3-O-β- D-glucoside) were identified by 1H-NMR and 13C-NMR spectroscopy. Among them, only gallic acid was found to be... -
Optimization of Ultrasonic-assisted Extraction of Phenolic Compounds from Chinese Quince (Chaenomeles sinensis) by Response Surface Methodology
Teng. Hui, Jo. In-Hee, Choi. Yong-Hee 한국응용생명화학회 Journal of the Korean Society for Applied Biological Chemistry 8 Pages
한국응용생명화학회 Journal of the Korean Society for Applied Biological Chemistry 2010, Vol.53 No.5 618-625 (8 pages)
-
Optimization of Ultrasonic-assisted Extraction of Phenolic Compounds from Chinese Quince (Chaenomeles sinensis) by Response Surface Methodology
Teng. Hui, Jo. In-Hee, Choi. Yong-Hee 한국응용생명화학회 Journal of applied biological chemistry 8 Pages
한국응용생명화학회 Journal of applied biological chemistry 2010, Vol.53 No.5 618-625 (8 pages)
-
Isolation and Identification of Antioxidative Compounds and Their Activities from Suaeda japonica
Cho. Jeong-Yong, Yang. Xing, Park. Kyung-Hee, Park. Hye Jin, Park. Sun-Young, Moon. Jae-Hak, Ham. Kyung-Sik 한국식품과학회 Food science and biotechnology 11 Pages
한국식품과학회 Food science and biotechnology 2013, Vol.22 No.6 1547-1557 (11 pages)
