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Investigation on the Effect of Low Temperature Micro Cutting Process for Mold Core Material
Kim. Gun-Hee, Yoon. Gil-Sang, Son. Jong-In, Cho. Myeong-Woo 한국정밀공학회 International journal of precision engineering and manufacturing 6 Pages
한국정밀공학회 International journal of precision engineering and manufacturing 2012, Vol.13 No.5 783-788 (6 pages)
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DESIGN OPTIMIZATION OF AN INJECTION MOLD FOR MINIMIZING TEMPERATURE DEVIATION
Choi. J.H., Choi. S.H., Park. D., Park. C.H., Rhee. B.O., Choi. D.H. 한국자동차공학회 International journal of automotive technology 5 Pages
한국자동차공학회 International journal of automotive technology 2012, Vol.13 No.2 273-277 (5 pages)
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Antagonistic Activity of Bacteria Isolated from Apple in Different Fruit Development Stages against Blue Mold Caused by Penicillium expansum
Roc?o Crystabel L?pez-Gonz?lez, Yara Suhan Ju?rez-Campusano, Jos? Luis Rodr?guez-Ch?vez, Guillermo Delgado-Lamas, Sof?a Mar?a Arvizu Medrano, Ram?n ?lvar Mart?nez-Peniche, Juan Ramiro Pacheco-Aguilar 한국식물병리학회 The Plant Pathology Journal 12 Pages
한국식물병리학회 The Plant Pathology Journal 2021, 37권 1호 2 24-35 (12 pages)
Blue mold caused by Penicillium expansum is one of the most significant postharvest diseases of apples. Some microorganisms associated with the surface of ripen- ing apples possess the ability to inhibit the growth of P. expansum. However, the existing literature about their colonization in the stages before ripening is not explored in depth. This study aims to characterize the antagonistic capacity of bacterial populations from five fruit development stages of ‘Royal Gala’ apples. The re-... -
Inhibitory Abilities of Bacillus Isolates and Their Culture Filtrates against the Gray Mold Caused by Botrytis cinerea on Postharvest Fruit
Xiaomeng Chen, Yajie Wang, Yu Gao, Tongguo Gao, Dongdong Zhang 한국식물병리학회 The Plant Pathology Journal 12 Pages
한국식물병리학회 The Plant Pathology Journal 2019, 35권 5호 4 425-436 (12 pages)
Bacillus licheniformis MG-4, Bacillus subtilis Z-14, and Bacillus subtilis Pnf-4 and their culture filtrates and extracts against the gray mold caused by B. cinerea on postharvest tomato, strawberry, and grapefruit. The results revealed that the cells of Z-14, culture filtrate of RS- 25, and cells of Z-14 showed the strongest biocontrol activity against the gray mold on the strawberry, grape, and tomato fruit, respectively. All the strains produced volatile organic compounds (VOCs), and the VOCs... -
Development of a Biofungicide Using a Mycoparasitic Fungus Simplicillium lamellicola BCP and Its Control Efficacy against Gray Mold Diseases of Tomato and Ginseng
한국식물병리학회 The Plant Pathology Journal 8 Pages
한국식물병리학회 The Plant Pathology Journal 2017, 33권 3호 12 337-344 (8 pages)
BCP-WP10 until 22 weeks for storage at 40°C. BCP-WP10 effectively suppressed the development of gray mold disease on tomato with control efficacies of 64.7% and 82.6% at 500- and 250-fold dilutions, respectively. It also reduced the incidence of gray mold on ginseng by 65.6% and 81.3% at 500- and 250-fold dilutions, respectively. The results indicated that the new microbial fungicide BCP-WP10 can be used widely to control gray mold diseases of various crops including tomato and ginseng. -
Digital Infrared Thermal Imaging of Crape Myrtle Leaves Infested with Sooty Mold
한국식물병리학회 The Plant Pathology Journal 7 Pages
한국식물병리학회 The Plant Pathology Journal 2016, 32권 6호 9 563-569 (7 pages)
The spatial patterns for temperature distribution on crape myrtle leaves infested with sooty mold were investigated using a digital infrared thermal imaging camera. The mean temperatures of the control and sooty regions were 26.98°C and 28.44°C, respectively. In the thermal images, the sooty regions appeared as distinct spots, indicating that the temperatures in these areas were higher than those in the control regions on the same leaves. This suggests that the sooty regions... -
Evaluation of Lettuce Germplasm Resistance to Gray Mold Disease for Organic Cultivations
한국식물병리학회 The Plant Pathology Journal 6 Pages
한국식물병리학회 The Plant Pathology Journal 2014, 30권 1호 11 90-95 (6 pages)
of gray mold disease. There were 208 susceptible accessions to B. cinerea counted with 100% of disease incidence and four resistant accessions, IT908801, K000598, K000599, and K021055. Two moderately resistant accessions of L. sativa, K021055 and IT908801, showed 20% of disease incidence of gray mold disease at 45 days after inoculation; and two accessions of L. saligna, K000598 and K000599, which are wild relatives of lettuce germplasm with loose-leaf type, showed complete resistance to B.... -
Selection of KYC 3270, a Cellulolytic Myxobacteria of Sorangium cellulosum, against Several Phytopathogens and a Potential Biocontrol Agent against Gray Mold in Stored Fruit
한국식물병리학회 The Plant Pathology Journal 9 Pages
한국식물병리학회 The Plant Pathology Journal 2011, 27권 3호 7 257-265 (9 pages)
with gray mold conidia; then the treated fruits were placed in an airtight container and the experiment was repeated six to eight times. Incidence (%) of gray mold on fruit of the infected control treatment was 84-98%, whereas it was only 5-21% after the KYC 3270 treatment. After KYC 3270 treatment of the four fruits, mold control was 79-95%, which was highest among the filtrates and statistically the same as treatment with fludioxonil, a registered chemical against gray mold of stored fruits. -
Biocontrol of Potato White Mold Using Coniothyrium minitans and Resistance of Potato Cultivars to Sclerotinia sclerotiorum
한국식물병리학회 The Plant Pathology Journal 7 Pages
한국식물병리학회 The Plant Pathology Journal 2010, 26권 4호 7 346-352 (7 pages)
Coniothyrium minitans Campbell against potato white mold caused by Sclerotinia sclerotiorum (Lib.) de Bary under field and greenhouse conditions. In addition, the resistance of common potato cultivars against S. sclerotiorum was determined in a greenhouse experiment. After straw inoculation of six potato cultivars (Pashandi, Istambouli, Agria, Marfauna, Alpha and Spartaan) with S. sclerotiorum, the least disease severity was observed in Spartaan and Marfauna. Agria showed the most susceptibility... -
Effect of Salinity, Temperature and Carbon Source on the Growth and Development of Sclerotia of Sclerotinia sclerotiorum Isolated from Semi-arid Environment
한국식물병리학회 The Plant Pathology Journal 10 Pages
한국식물병리학회 The Plant Pathology Journal 2008, 24권 4호 6 407-416 (10 pages)
of temperature, solute potential and carbon source on the mycelial growth, sclerotia development, and apothecium production of an isolate of Sclerotinia sclerotiorum. Mycelial growth rate was greatest at 25oC on potato dextrose agar (PDA) medium amended with up to 2% NaCl (ψs ≤ 1.91 MPa) and thereafter, growth rate declined. The least number of sclerotia were produced at 20oC on both PDA and malt extract agar (MEA) amended with 8% NaCl (ψs=6.62 MPa). With increasing temperature and decreasing... -
Effects of Temperature and Humidity on Fungal Occurrence in Dried Red Pepper during Storage
Sosoo Kim, Seul Gi Baek, Nguyen Bao Hung, Se-Ri Kim, Ja Yeong Jang, Jeomsoon Kim, Theresa Lee 한국식물병리학회 식물병연구 9 Pages
한국식물병리학회 식물병연구 2021, 27권 4호 4 155-163 (9 pages)
Dried red peppers are frequently contaminated with mycotoxins during storage. To determine the effect of storage environments on fungal occurrence and subsequent mycotoxin accumulation in dried red peppers, we monitored red pepper powder and whole fruit samples for fungal occurrence under various tempera- tures and relative humidity (RH) conditions during 340 days. Fungal occurrences fluctuated in both pepper forms throughout the storage but they were higher in pepper powder than whole one,... -
First Report of Botrytis Mold Caused by Botrytis cinerea on Peonies (Paeonia lactiflora Pall.)
Hyo Jeong Kim, Min Young Park, Kyung-Cheol Ma, Young Cheol Kim 한국식물병리학회 식물병연구 4 Pages
한국식물병리학회 식물병연구 2020, 26권 4호 11 279-282 (4 pages)
Botrytis mold on the peony (Paeonia lactiflora Pall.) ‘Sarah Bernhardt’ were observed during a survey of the commercial greenhouses of Gangjin County, South Korea. The initial symptoms, small brown spots, were observed mainly at the leaf margins. The lesions extended to the interior of leaves forming irregular spots in which abundant conidia developed. Fungal colonies were obtained from surface-sterilized tissue excised from growing edges of the lesions that were transferred to potato dextrose... -
Gray Mold on Carrot Caused by Botrytis cinerea in Korea
한국식물병리학회 식물병연구 2011, 17권 3호 14 364-368 (5 pages)
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Occurrence of Blue Mold on Tomato Caused by Penicillium oxalicum in Korea
한국식물병리학회 The Plant Pathology Journal 3 Pages
한국식물병리학회 The Plant Pathology Journal 2008, 24권 1호 15 87-89 (3 pages)
and 10-16×2-3 μm in size. Rami were 1- 2 groups and 6-30×2-4 μm in size. Metulae were 2-3(5) verticils, smooth, and 12-20×3-4 μm in size. Phialides were 5-7 verticilate, ampulliform to cylindroidal, smooth, and 8-12×2-3 μm in size. Optimum temperature for growth was about 25℃. Pathogenicity of the fungus was proved on tomato fruit according to Koch,s postulation. On the basis of mycological and pathological characteristics, the fungus was identified as P. oxalicum Currie & Thom. This is...
