- 현탁액중 Mebendazole의 안정성
- A Stability of Mebendazole in Suspensions
- ㆍ 저자명
- 한관섭,용군호,김길수,허영헌
- ㆍ 간행물명
- 약학회지
- ㆍ 권/호정보
- 1976년|20권 1호|pp.27-31 (5 pages)
- ㆍ 발행정보
- 대한약학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
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The stability of a newly introduced anthelmintic, mebendazole, in sweetened and aqueous suspension was tested by the accelerated temperature method and the effect of pH on the stability of mebendazole was studied. Mebendazole in aqueous and sweetened suspension was very stable at the pH range from 4 to 8.