- Erythrosine과 수종(數種) 젤라틴간의 상호작용(相互作用)
- ㆍ 저자명
- 민신홍,권종원,정엽,Min. Shin-Hong,Kwon. Jong-Won,Jheong. Yeoub
- ㆍ 간행물명
- 藥劑學會誌
- ㆍ 권/호정보
- 1984년|14권 4호|pp.183-188 (6 pages)
- ㆍ 발행정보
- 한국약제학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
The interactions of FD & C Red No.3 (erythrosine) in 1 or 2% concentrations with various types of pharmaceutical gelatins were studied. In visible region spectroscopy type A gelatin showed 6 nm bathochromic shift in ${lambda}_{max}$ of erythrosine, but no shifts were observed in other gelatins. Various results were obtained in the decrease of absorbance from 0.06 to 0.25. In dissolution study, the gelatin that showed the greatest spectral change exhibited the worst profile. From above results, it is concluded that erythrosine interacted to the greatest extent with type A gelatin and in the case of type B gelatin the degree of the interaction in different according to their specifications.