- 만경강유역 농작물의 중금속함량에 관한 연구
- ㆍ 저자명
- 유일수,최창진,황은희,You. Il-Soo,Choi. Chang-Jin,Hwang. Eun-Hee
- ㆍ 간행물명
- 한국영양식량학회지
- ㆍ 권/호정보
- 1986년|15권 1호|pp.1-8 (8 pages)
- ㆍ 발행정보
- 한국식품영양과학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
Authors investigatigated the analysis heavy metals in corps at the Mankyung river area. Samples were digested with Cone. nitric acid and Cone. hydroc hrorico acid and analyzed by Varian 875 Atomic Absorption Atomic Absorption Spectrophotometer in 1984. The results were as follows: The contents of heavy metals in rice were in the range of $0.41{sim}5.15,;1.12{sim}5.18,;10.65{sim}14.54,;24.15{sim}35.41ppm$ for Pb, Cu, Mn, Zn respectively. Those in barley were in the range of $0.48{sim}0.8,;1.39{sim}2.81,;9.69{sim}14.89,;30.14{sim}34.84ppm$ for Pb, Cu, Mn, Zn respectively. Those in kidney bean were in the range of $0.06{sim}0.13,;3.65{sim}6.25,;.65{sim}12.15,;51.25{sim}65.69;ppm$ for Pb, Cu, Mn, Zn respectively. Those in corn were in the range of $0.59{sim}0.89,;2.15{sim}2.83,;6.01{sim}10.15,;29.31{sim}36.15ppm$for Pb, Cu, Mn, Zn respectively. We might be concluded that the above values of heavy metals contained in crop at the sites near to Mankyung river were serious partially.