- Brevibacterium sp. CH1의 분리 및 특성
- Isolation ref Brevibacterium sp. CH1 and Properties of Its Enzyme
- ㆍ 저자명
- 장호남,이처영,황준식
- ㆍ 간행물명
- 산업미생물학회지
- ㆍ 권/호정보
- 1989년|17권 5호|pp.429-435 (7 pages)
- ㆍ 발행정보
- 한국미생물생명공학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
A bacterial strain of Brevibaterium sp. CH1 was isolated and used to produce an enzyme (nitrile hydratase) necessary for earring out the bioconversion of acrylonitrile to acrylamide. The culture and reaction conditions, and medium optimization were studied for the strain. The conversion yield was nearly 100% with a trace amount of acrylic acid produced. The strain showed strong activity of nitrile hydratase toward acrylonitrile and extremely low activity of the amidase toward acrylamide. We sought optimum culture conditions for the formation of nitrile hydratase by Brevibacterium sp. CH1. The effects of temperature and pH on the activity of free and immobilized tells were investigated. The nitrite hydratase of Brevibacterium sp. CH1 acted not only on various aliphatic nitrites such as acrylonitrile, propionitrile and acetonitrile, but also on aromatic nitrile as nicotinonitrile.