- Streptomyces californicus KS-89 에 의하여 생산되는 청자색 색소의 특성
- ㆍ 저자명
- 류병호,지영애,이병호,박법규,박우열
- ㆍ 간행물명
- 한국영양식량학회지
- ㆍ 권/호정보
- 1990년|19권 3호|pp.263-269 (7 pages)
- ㆍ 발행정보
- 한국식품영양과학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
Aqueous solution pigment produced by Steptomyces californicus KS-89 showed a vivid bluish purple pigment and purified by silica gel column chromatography. The pigment indicated a deep purple color zone by the C. I. E chromatic diagram and showed UV absorption maxima at 575nm. The color intensity in aqueous solution was fairly stable in the ranges of pH5-8 and was not affected by UV light however sometimes it had faded slightly by the heat. It was possible to prevent significantly by the addition of metal salt. Especially this pigment has no mutagenicity and antitumor activity and it appears to be devoid of antibiotic activity.