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닭의장풀 추출액의 혈당강하 및 효소활성 변화에 미치는 영향
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  • 닭의장풀 추출액의 혈당강하 및 효소활성 변화에 미치는 영향
  • Effect of Commelina communis Extract on Blood Glucose Level and Changes in Enzymatic Activity in Alloxan-Diabetic Rats
저자명
김옥경,박수영,조경혜,Kim. Ok-Kyung,Park. Soo-Young,Cho. Kyung-Hea
간행물명
생약학회지
권/호정보
1991년|22권 4호|pp.225-232 (8 pages)
발행정보
한국생약학회
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정기간행물|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

The hypoglycemic and metabolic effects of Commelina communis L. extract were investigated in alloxan-diabetic rats. The increased blood glucose level in the diabetic rats was significantly lowered and the loss of body weight in the diabetic rats was recovered with the treatments of the crude extract. Administration of the extract elicited the significant increase of glucose-6-phosphate dehydrogenase activity and liver weight which were decreased in the alloxan-treated rat serum and liver. On the other hand, the kidney weight and glucose-6-phosphate dehydrogenase activity were increased in the alloxan treated rat kidney and were potentiated by the treatment of the extract. In both liver and kidney, together with serum, alkaline phosphatase and ATPase activities were increased in the alloxan diabetic rats and were not recovered, rather potentiated by the administration of the extract.