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Combined Effects of Sex Hormones and Dietary Oils on Lipid Peroxidation
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  • Combined Effects of Sex Hormones and Dietary Oils on Lipid Peroxidation
  • Combined Effects of Sex Hormones and Dietary Oils on Lipid Peroxidation
저자명
Ima-Nirwana. S.,Khalid. B.A.K,Jamaludin. M.,Merican. Z.
간행물명
Natural product sciences
권/호정보
1995년|1권 1호|pp.17-24 (8 pages)
발행정보
한국생약학회
파일정보
정기간행물|ENG|
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기타
이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
서지반출

기타언어초록

The effects of orchildectomy with/without testosterone replacement in wale rats, and ovarectomy with estrogen replacement in female rats on lipid peroxidation were studied in male and female rats fed with diets fortified with 20% w/w, soybean oil or palm oil for 4 months. Serum, liver and heart homogenates were assayed for malonaldehyde and conjugated diene levels. Orchidectomy was found to reduce levels of lipid peroxidation products in the serum, liver and heart. Testosterone replacement did not increase the lipid peroxidation products to levels in the non-orchildectomised rats, while estrogen did not influence lipid peroxidation significantly. Palm oil decreased, but soybean oil increased lipid peroxidation in the liver and heart of both the castrated and sex hormone-replaced male and female rats.