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Purification and Characterization of Recombinant Human Interferon Alpha 2a Produced from Saccharomyces cerevisiae
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  • Purification and Characterization of Recombinant Human Interferon Alpha 2a Produced from Saccharomyces cerevisiae
  • Purification and Characterization of Recombinant Human Interferon Alpha 2a Produced from Saccharomyces cerevisiae
저자명
Rae. Tae-Ok,Chang. Ho-Jin,Kim. Jung-Ho,Park. Soon-Jae
간행물명
Journal of biochemistry and molecular biology
권/호정보
1995년|28권 6호|pp.477-483 (7 pages)
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생화학분자생물학회
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정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

The recombinant human interferon alpha 2a ($rhIFN-{alpha}2a$), expressed in Saccharomyces cerevtsiae, was purified from insoluble aggregates. The inclusion body of $rhIFN-{alpha}$ was solubilized by guanidine salt in the presence of disulfide reducing agent. The refolding of denatured $rhIFN-{alpha}2a$ was achieved by simple dilution. The authentic interferon alpha, which has two correctly matched disulfide bonds, was seperated from incompletely oxidized $IFN-{alpha}$ and dimeric $IFN-{alpha}$ by use of a CM-Sepharose column, followed by size exclusion columns at two different pH conditions. The purified protein has been subjected to detailed physicochemical characterization including sequence determination. Unlike other $rhIFN-{alpha}2a$ from E. coli reported, the $rhIFN-{alpha}2a$ from S. cerevisiae has no methionine residue at its N-terminus originating from the start codon, ATG. The pI of the protein was determined to be 6.05 with a single band in the pI gel, which demonstrated that the purified $rhIFN-{alpha}$ was homogeneous. The structural study using circular dichroism showed that the protein retains its three dimensional structure in the wide range of pH conditions between pH 3 and 9, and only minor strucural deformation was observed at pH 1.0.