- 호알칼리성 Streptomyces sp. B-2의 Glucose Isomerase 생성조건
- ㆍ 저자명
- 이은숙
- ㆍ 간행물명
- 東아시아食生活學會誌
- ㆍ 권/호정보
- 1997년|7권 1호|pp.35-39 (5 pages)
- ㆍ 발행정보
- 동아시아식생활학회
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- 정기간행물| PDF텍스트
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- 기타
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Studies on the glucose isomerase produced by alkalophilic Streptomyces sp. B-2. Glucose Isomerase (E. C. 5.3.1.5) which reversibly catalyzes reaction between D-glucose and D-fructose was demonstrated in cell free extracts of alkalophilic Streptomyces sp. B-2 isolated form soil. The maximum enzyme activity was found at glucose concentration 4(g/$ell$) , xylose concentration 6(g/$ell$), magnesium ion 1.0(g/$ell$), yeast extract concentration 2.0(g/$ell$), peptone concentration 3(g/$ell$).