The antibacterial effect amino acid-copper(II) surfactant on fish pathogens was studied. Fish pathogens of Edwardsiella tarda Vibrio anguillarum Aeromonas hydrophila and Streptococcus sp. were selected cultured in nutrient agar and adjusted at $2{ imes}10^5~10^6 CFU/$mell$$</TEX> in phosphate buffer saline before the addtion of amino acid-copper(II) surfactant with different concentrations. All tested pathogens died within 1 hour with 1 ppm of amino acid-copper(II) surfactant. In comparison with formalin and ET. amino acid-copper (II) surfactnat was more effective in antibacterial capacity.