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면씨 껍질의 물리적 구조와 화학적 조성
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  • 면씨 껍질의 물리적 구조와 화학적 조성
  • Physical Structure and Chemical Composition of Cotton Seed Coat
저자명
김주혜,김성훈
간행물명
韓國纖維工學會誌
권/호정보
2001년|38권 12호|pp.615-619 (5 pages)
발행정보
한국섬유공학회
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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The physical structure and chemical composition of the cotton-seed were examined with special interest focused on the attachment of cotton fibers to the seed coat. Hand-cut cross sections of the seed coat showed six layers distinctively: outer epidermis, outer pigment, color-less, palisade, inner pigment, and inner epidermis layer. The structure between the fibers and the seed coat was studied using optical microscopes and a scanning electron microscope. The fibers were located between outer epidermis cells and the roots of the fibers were attached to the surface of the outer pigment layer. Microtomed thin sections were used to identify chemical compositions of the layers. A series of stains was chosen to identify the chemical components such as lignin, tannin, lipid, and pectin in the seed coat. Ruthenium Red, which stains pectin, was of particular interest because the Ruthenium Red stained between the outer epidermis and the fiber shank. The results suggest that pectin is the material bonding fibers to the seed coat.