Jeju Italian millet was grown at five planting densities(5$ imes$5, 15$ imes$15, 20$ imes$20, 25cm) form May 13 to Aug. 14, 2000 at jeju island to determine influence of planting density on agronomic characters, forage yield and quality. Days to heading increased from 87 to 89 days as planting density was decreased. In 5$ imes$5cm planting density plot, plant height was 185.4cm and it was gradually decreased as planting density was increased. So in 30$ imes$30cm planting density plot, plant height was 173cm. As planting density increased, stem diameter, the number of nodes per plant, the umber of leaves, leaf width and SPAD reading values was increased, the longer leaf length as the broader planting density. Fresh forage yield increased from 29.99 to 55.01MT/ha, dry matter(DM) yield from 8.04 to 15.59MT/ha, crude protein(CP) yield from 0.78 to 2.26MT/ha and total digestible nutrients(TDN) yield from 3.65 to 7.93MT/ha as planting density was decreased. Crude protein content increased from 9.8 to 14.5% ether extract comtent from 1.4 to 1.9%, nitrogen free extract content from 38.4% to 38.9% and TDN content from 45.4 to 50.9%, but crude fiber content decreased from 34.5 to 30.1% and crude ash content from 9.1 to 8.0% as planting density was decreased.