기관회원 [로그인]
소속기관에서 받은 아이디, 비밀번호를 입력해 주세요.
개인회원 [로그인]

비회원 구매시 입력하신 핸드폰번호를 입력해 주세요.
본인 인증 후 구매내역을 확인하실 수 있습니다.

회원가입
서지반출
Isolation and Genetic Characterization of H1N2 Subtype of Influenza A Virus from Pigs in Korea
[STEP1]서지반출 형식 선택
파일형식
@
서지도구
SNS
기타
[STEP2]서지반출 정보 선택
  • 제목
  • URL
돌아가기
확인
취소
  • Isolation and Genetic Characterization of H1N2 Subtype of Influenza A Virus from Pigs in Korea
  • Isolation and Genetic Characterization of H1N2 Subtype of Influenza A Virus from Pigs in Korea
저자명
Choi. Young-Ki,Kim. Hyun-Soo,Joo. Han-Soo,Kim. Chul-Joong
간행물명
Journal of bacteriology and virology : JBV
권/호정보
2003년|33권 1호|pp.93-99 (7 pages)
발행정보
대한미생물학회
파일정보
정기간행물|ENG|
PDF텍스트
주제분야
기타
이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
서지반출

기타언어초록

In order to investigate swine influenza virus (SIV) infection in South Korea, 180 nasal swabs from pigs with respiratory symptoms of 18 different farms were collected between November 2001 and February 2002. Of the 180 swabs, 52 were positive for SIV by a multiplex reverse transcription-polymerase chain reaction (RT-PCR) assay. Positive samples were then subtyped by two multiplex RT-PCR assays, and 43 and 9 samples were found to be H1N2 and H3N2, respectively. SIV was isolated from the positive samples using embryonated chicken eggs. Two H1N2 isolates designated as A/Sw/Korea/CY01/02 and A/Sw/Korea/CY02/02 were genetically characterized. Comparison of the nucleotide sequences between the two isolates showed 99.6% to 99.9% nucleotide identity of each gene segment. Pairwise sequence analysis of the hemagglutinin (HA)l gene segments indicated that HA genes of the Korean isolates were more closely related to those of the US H1N2 isolates (94.5% to 97.9% amino acid identity) than those of the Japanese H1N2 isolates (82.4% to 93.7% amino acid identity). Amino acid sequences of the Korean isolate (A/Sw/Korea/CY02/02) showed high homology with the US H1N2 isolates; neuraminidase (NA) ($97.4{sim}99.2%$), matrix ($98.8{sim}99.9%$), nucleoprotein ($97.6{sim}98.0%$), non-structural ($96.8{sim}98.6%$), PA ($97.9{sim}98.7%$), PB1 ($98.3{sim}99.6%$) and PB2 ($97.8{sim}98.9%$) genes.