- 우리나라 전통 향의 용도와 성격적 특성
- ㆍ 저자명
- 이경희,이주영,권영숙,Lee. Kyung-Hee,Lee. Joo-Young,Kwon. Young-Suk
- ㆍ 간행물명
- 한국의류산업학회지
- ㆍ 권/호정보
- 2005년|7권 4호|pp.394-400 (7 pages)
- ㆍ 발행정보
- 한국의류산업학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
The purpose of this study is to investigate historical background which uses and characteristics of Korean traditional incense and how to use it in clothes. Incense was at first introduced to Korea in the period of King Nulji of Shilla dynasty. First introduction to this nation, incense was already regarded as divine. It was then developed with five main uses, tribute, fragrance, purification, anti bacteria, and cure. Incense used by fragrance and anti-bacteria in clothes. It make emit a fragrance from the clothes or decorate clothes with ornaments. Incense was also to prevent clothes or books from being damaged by insects and maintain them over a long period. It used one of the factor for beauty of costume.