알(卵)류 및 축 수산물 321건에 대하여 엔로플록사신, 시프로플록사신, 노르플록사신, 아목시실린, 암피실린, 옥소린산 및 옥시테트라싸이클린, 테트라싸이클린, 클로르테트라싸이클린 및 독시싸이클린에 대한 모니터링을 실시한 결과 총 300건(93.5%)은 조사대상 동물용의약품이 불검출되었으며 검출된 21건(6.5%)의 시료 대부분은 현재 식품공전의 잔류허용기준 이하로 안전한 것으로 나타났다.
This study was conducted to monitor residues of 10 veterinary drugs in food products. Various veterinary drugs were examined including enrofloxacin, ciprofloxacin, norfloxacin, oxolinic acid, amoxicillin, ampicillin, oxytetracycline, tetracycline, chlortetracycline, and doxycycline in beef, pork, egg, chicken, eel, flatfish, and rockfish obtained from 6 different regions (Seoul, Incheon, Daejeon, Gwangju, Daegu, Busan). Residues were detected in 21 (6.5%) samples out of 321 samples. In particular, 2 (1.0%) livestock samples had detected residues among 203 products, and 19 (16.1%) aquaculture samples had residues detected among 118 products. The most frequently detected drug residues in aquaculture products were oxytetracycline and amoxicillin, but the levels were mostly below the MRL (Maximum Residue Limit). In only one flatfish sample, amoxicillin was found at a level higher than the MRL (0.05 mg/kg). In livestock products, residues of most veterinary drugs were not detected. But enrofloxacin was detected in 2 chicken (Korean name: Ogolgae) samples at a higher level than the MRL (0.1 mg/kg as the sum of ciprofloxacin).
