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In vitro and in vivo Anti-tumor Effects of Oriental Herbal Mixtures
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  • In vitro and in vivo Anti-tumor Effects of Oriental Herbal Mixtures
  • In vitro and in vivo Anti-tumor Effects of Oriental Herbal Mixtures
저자명
Park. Kye-Won,Ye. Su-Hyang,Kim. Young-Jun,Jung. So-Ra,Bang. Min-Hyuk,Lee. Han-Woong,Park. Ki-Moon
간행물명
Food science and biotechnology
권/호정보
2010년|19권 4호|pp.1019-1027 (9 pages)
발행정보
한국식품과학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

To identify antitumor materials, oriental herb extracts were investigated in the present study. The effects of individual oriental herb extracts (OHE) and a mixture of these extracts (MOHE) for antioxidant, free radical scavenging, and tumoricidal activities were determined. The OHEs and MOHE exhibited relatively high free radical scavenging and antioxidant activities, in a concentration dependent manner. The total phenolic contents of the extracts suggest that these compounds may have played a role, at least in part, in the free radical scavenging and antioxidant effects. Since the MOHE showed the highest toxicity against tumor cell lines, the MOHE was administrated in cancer mice models. Consistent with the in vitro studies, the MOHE resulted in prolonged life spans in cancer mice possibly by combination of its anticancer and antioxidant activities. Our data indicate the possibilities of using the MOHE to counteract carcinogenesis as well as other forms of electrophilic toxicity.