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Biochemical Characterization of the Exopolysaccharide Purified from Laetiporus sulphureus Mycelia
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  • Biochemical Characterization of the Exopolysaccharide Purified from Laetiporus sulphureus Mycelia
  • Biochemical Characterization of the Exopolysaccharide Purified from Laetiporus sulphureus Mycelia
저자명
Seo. Min-Jeong,Kang. Byoung-Won,Park. Jeong-Uck,Kim. Min-Jeong,Lee. Hye-Hyeon,Choi. Yung-Hyun,Jeong. Yong-Kee
간행물명
Journal of microbiology and biotechnology
권/호정보
2011년|21권 12호|pp.1287-1293 (7 pages)
발행정보
한국미생물생명공학회
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정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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The extracellular polysaccharide (EPS) was isolated from mycelial cultures of Laetiporus sulphureus var. miniatus and purified by DEAE cellulose and Sephadex G-50 column chromatography. The purified EPS (EPS-2-1) was composed of only glucose units and its molecular mass was 6.95 kDa. The chemical structure of EPS-2-1 consisted of a main chain containing ($1{ ightarrow}4$)-Glcp units with branches at the C-6 position of the chain carrying-Glcp-($1{ ightarrow}4$)-linked residues. The effect of purified EPS on immunomodulatory genes and proteins of the Bcl-2 family was observed using cultured U937 human leukemia cells. Of note, the levels of Bax and Bad proteins treated with the EPS (4 mg/ml) were approximately 23- and 18-times higher than those in non-treated cells, respectively. These results may suggest that the EPS purified from the mushroom L. sulphureus is associated with the activation of immunomodulatory mediators, Bax and Bad proteins.