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Enzymatic Transformation of 2-O-${alpha}$-D-glucopyranosyl-L-ascorbic Acid by ${alpha}$-cyclodextrin Glucanotransferase from Recombinant Escherichia coli
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  • Enzymatic Transformation of 2-O-${alpha}$-D-glucopyranosyl-L-ascorbic Acid by ${alpha}$-cyclodextrin Glucanotransferase from Recombinant Escherichia coli
  • Enzymatic Transformation of 2-O-${alpha}$-D-glucopyranosyl-L-ascorbic Acid by ${alpha}$-cyclodextrin Glucanotransferase from Recombinant Escherichia coli
저자명
Zhang. Zichen,Li. Jianghua,Liu. Long,Sun. Jun,Hua. Zhaozhe,Du. Guocheng,Chen. Jian
간행물명
Biotechnology and bioprocess engineering
권/호정보
2011년|16권 1호|pp.107-113 (7 pages)
발행정보
한국생물공학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

The study aimed to produce 2-O-${alpha}$-D-glucopyranosyl-L-ascorbic acid (AA-2G) via the transglycosylation reaction by ${alpha}$-cyclodextrin glucanotransferase (${alpha}$-CGTase) from recombinant Escherichia coli with L-ascorbic acid (AA) and ${eta}$-cyclodextrin (${eta}$-CD) as the substrates. Liquid chromatography-tandem mass spectrometry analysis was conducted for AA-2G identification, and the glucoamylase treatment was carried out to produce AA-2G from AA-2-oilgosaccharides. The optimal temperature and pH for the enzymatic AA-2G production were $37^{circ}C$ and 5.5, respectively, and the optimal ${alpha}$-CGTase concentration and substrate mass ratio (AA:${eta}$-CD) for AA-2G synthesis were 160 U/mL and 1:1, respectively. At these optimal process conditions, maximal AA-2G production reached 13 g/L. This is the first report regarding the process optimization of enzymatic AA-2G production by ${alpha}$-CGTase from recombinant E. coli. The results may be useful for the industrial scale production of AA-2G.