- 생선가시의 전산화 단층촬영 자료에 삼차원 재구성법을 적용한 연구
- ㆍ 저자명
- 박중현,우국성,유영삼,김동원,이한비,Park. Joong Hyun,Woo. Kuk Sung,Yoo. Young Sam,Kim. Dong Won,Lee. Han Bee
- ㆍ 간행물명
- 大韓氣管食道科學會誌
- ㆍ 권/호정보
- 2012년|18권 2호|pp.49-55 (7 pages)
- ㆍ 발행정보
- 대한기관식도과학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
Background and Objectives This study was conducted to gather three dimensional images from computed tomogram in detecting and gaining information about fish bones. Materials and Methods Thirty-nine fish bones and 2 chicken leg bones were used. Bones sandwiched between the cotton sheets were placed into the 3 plastic boxes. Computed tomogram of the bones in the boxes were reconstructed three-dimensionally by Xelis (Infinitt, Korea) to make images of MPR, MIP and VR images. The images were compared with real chicken bones and fish bones as to possibility of detection, finding of location and orientation, and evaluation of shape and calculation of size. Results All 41 bones were detected in all reconstructed images. Distance to the bones from reference point can be measured and orientation can be checked. Shapes were similar between matched images of all real bones. Conclusion The results indicate the usefulness of 3D reconstruction technique in getting informations about fish bones.