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${alpha}$-Lipoic acid reduced weight gain and improved the lipid profile in rats fed with high fat diet
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  • ${alpha}$-Lipoic acid reduced weight gain and improved the lipid profile in rats fed with high fat diet
  • ${alpha}$-Lipoic acid reduced weight gain and improved the lipid profile in rats fed with high fat diet
저자명
Seo. Eun-Young,Ha. Ae-Wha,Kim. Woo-Kyoung
간행물명
Nutrition research and practice
권/호정보
2012년|6권 3호|pp.195-200 (6 pages)
발행정보
한국영양학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

The purpose of this study was to investigate the effects of ${alpha}$-lipoic acid on body weight and lipid profiles in Sprague-Dawley rats fed a high fat diet (HFD). After 4 weeks of feeding, rats on the HFD were divided into three groups by randomized block design; the first group received the high-fat-diet (n = 10), and the second group received the HFD administered with 0.25% ${alpha}$-lipoic acid (0.25LA), and the third group received the high-fat diet with 0.5% ${alpha}$-lipoic acid (0.5LA). The high fat diet with ${alpha}$-lipoic acid supplemented groups had significantly inhibited body weight gain, compared to that in the HFD group (P < 0.05). Organ weights of rats were also significantly reduced in liver, kidney, spleen, and visible fat tissues in rats supplemented with ${alpha}$-lipoic acid (P < 0.05). Significant differences in plasma lipid profiles, such as total lipids, total cholesterol, triglycerides, low-density lipoprotein, and high-density lipoprotein, were observed between the HFD and 0.5LA groups. The atherogenic index and the plasma high density lipoprotein-cholesterol/total cholesterol ratio improved significantly with ${alpha}$-lipoic acid supplementation in a dose-dependent manner (P < 0.05). Total hepatic cholesterol and total lipid concentration decreased significantly in high fat fed rats supplemented with ${alpha}$-lipoic acid in a dose-dependent manner (P < 0.05), whereas liver triglyceride content was not affected. In conclusion, ${alpha}$-lipoic acid supplementation had a positive effect on weight gain and plasma and liver lipid profiles in rats.