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Anti-cancer and Anti-inflammatory Properties of Korean Citrus Fruits (Citrus aurantium L.)
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  • Anti-cancer and Anti-inflammatory Properties of Korean Citrus Fruits (Citrus aurantium L.)
저자명
Nagappan. Arulkumar,Park. Hyeon-Soo,Hong. Gyeong-Eun,Yumnam. Silvia,Lee. Ho-Jeong,Kim. Douk-Hoon,Kim. Eun-Hee,Kim. Gon-Sup
간행물명
한국임상보건과학회지
권/호정보
2014년|2권 1호|pp.73-78 (6 pages)
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한국임상보건과학회
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Purpose. Citrus aurantium L.(familyRutaceae), alsoknownasbitter orange, have been used as traditional herbal medicine in many Asian countries since ancient times. Hence, the purpose of the study was to briefly discuss the new findings about anti-inflammatory and anti-cancer activities of Citrus aurantium L in-vitro. Methods. The articles for this study were collected from pubmed and scopus electronic resources. Results. Citrus aurantium L contains an abundant Flavonoids, including hesperidin, naringin and nobiletin. These Flavonoids has reported to have various medicinal benefits that include antioxidant, antimicrobial, anti-inflammatory, anticancer, anti-diabetic activities, and also used to treat cardiovascular diseases. Conclusion. Based on the above evidence, we propose that Flavonoids from Korea Citrus aurantium L would be a therapeutic potential for cancer treatment and pharmacological benefit for inhibiting the inflammatory effect.