- 산업적 응용을 위한 홍조류 당화 기술
- ㆍ 저자명
- 홍채환,김세원,김용운,박현달,신현재,Hong. Chae-Hwan,Kim. Se Won,Kim. Yong-Woon,Park. Hyun-Dal,Shin. Hyun-Jae
- ㆍ 간행물명
- KSBB Journal
- ㆍ 권/호정보
- 2014년|29권 5호|pp.307-315 (9 pages)
- ㆍ 발행정보
- 한국생물공학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
Recently seaweed polysaccharides have been extensively studied for alternative energy application. Because their producing cost is high and efficiency low, their industrial applications have been limited. The main component of cell wall of red algae represented by Gelidiales and Gracilariales is agar. Red-algae agar or galactan, consisting of D-galactose and 3, 6-anhydro-L-galactose, is suitable for bio-product application if hydrolyzed to monomer unit. For the hydrolysis of algae, chemical or enzymatic treatment can be used. A chemical process using a strong acid is simple and efficient, but it generates together with target sugar and toxic compounds. In an enzymatic hydrolysis process, target sugar without toxic compounds generation. The objective of this review is to summary the recent data of saccharification by chemical and enzymatic means from red seaweed for especially focused on automobile industry.