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Effects of C18 Fatty Acids on Intracellular Ca2+ Mobilization and Histamine Release in RBL-2H3 Cells
MyungChulKim, MinGyuKim, YoungSooJo, HoSunSong, TaeInEom, SangSooSim 대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 7 Pages
대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 2014, Vol.18 No.3 7 241-247 (7 pages)
intracellular Ca2+ mobilization. These data suggest that the underlying mechanism of stearic acid, linoleic acid and α-linolenic acid on intracellular Ca2+ mobilization may differ. Linoleic acid and α-linolenic acid significantly increased histamine release. Linoleic acid (C18:2: ω-6)-induced intracellular Ca2+ mobilization and histamine release were more prominent than α-linolenic acid (C18:3: ω-3). These data support the view that the intake of more α-linolenic acid than linoleic acid is... -
Effects of Ginsenosides on the Mechanism of Histamine Release in the Guinea Pig Lung Mast Cells Activated by Specific Antigen- Antibody Reactions
JaiYoulRo, YoungSooAhn, KyungHwanKim 대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 12 Pages
대한생리학회-대한약리학회 The Korean Journal of Physiology & Pharmacology 1997, Vol.1 No.4 11 445-456 (12 pages)
inhibits the DAG which is produced by the activation of mast cells with antigen-antibody reactions via both phosphatidylinositide-PLC and phosphatidylcholine- PLD systems, and then followed by the inhibition of histamine release. However, Re increases histamine release by stimulation of DAG production, which is mediated by phosphatidylcholine-PLD system rather than by phosphatidylinositide-PLC system, but inhibits the mass DAG production. Thus, it could be inferred that other mechanisms play a... -
Inhibitory Effects of Genistein and Water Extracts of Various Herbs on Histamine Release
Kim. Min-Jeong, Kim. Ja-Young, Kwon. Bin, Ji. Geun-Eog 한국응용생명화학회 Journal of the Korean Society for Applied Biological Chemistry 4 Pages
한국응용생명화학회 Journal of the Korean Society for Applied Biological Chemistry 2011, Vol.54 No.1 95-98 (4 pages)
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Isolation and Identification of Flavonoids from Gujeolcho (Chrysanthemum zawadskii var. latilobum) as Inhibitor of Histamine Release
Shim. Sun-Yup, Kang. Hye-Sook, Sun. Hyeon-Jin, Lee. Young-Ju, Park. Jeong-Ro, Chun. Soon-Sil, Song. Young-Hwan, Byun. Dae-Seok 한국식품과학회 Food science and biotechnology 5 Pages
한국식품과학회 Food science and biotechnology 2012, Vol.21 No.2 613-617 (5 pages)
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The Anti-allergic Effect of Vinegar Treated Small Black Soybean (Glycine max Merr.) is Mediated Through Inhibition of Histamine Release and Inflammatory Cytokine Secretion
Shin. Tae-Yong, Shin. Hye-Young, Lim. Jong-Pil, Jeon. Hoon, Kim. Dae-Keun, Chae. Byeong-Suk, Kwon. Young-Ee, Kang. Sin-Myoung, Chang. Ik 한국생약학회 Natural product sciences 5 Pages
한국생약학회 Natural product sciences 2007, Vol.13 No.4 337-341 (5 pages)
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6-Methoxyluteolin from Chrysanthemum zawadskii var. latilobum Suppresses Histamine Release and Calcium Influx via Down-Regulation of $Fc{varepsilon}RI$ ${alpha}$ Chain Expression
Shim. Sun-Yup, Park. Jeong-Ro, Byun. Dae-Seok 한국미생물생명공학회 Journal of microbiology and biotechnology 6 Pages
한국미생물생명공학회 Journal of microbiology and biotechnology 2012, Vol.22 No.5 622-627 (6 pages)
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G$alpha$12 and G$alpha$13 Subunits Modulate $Ca^{2+}$-Induced Histamine Release in Human Umbilical Cord Blood-Derived Mast Cells
Ro. Jai-Youl, Kim. Ji-Young, Ha. Ji-Hee, Lee. Chang-Ho 한국미생물생명공학회 Journal of microbiology and biotechnology 7 Pages
한국미생물생명공학회 Journal of microbiology and biotechnology 2002, Vol.12 No.3 483-489 (7 pages)
