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김치 유산균으로 제조한 preferment 첨가 수준에 따른 white pan bread의 품질특성
신언환, 김소미, 박천석, Sihn. Eon-Hwan, Kim. So-Mi, Park. Cheon-Seok 한국식품과학회 한국식품과학회지 6 Pages
한국식품과학회 한국식품과학회지 2003, Vol.35 No.6 1193-1198 (6 pages)
김치에서 분리한 L. brevis를 접종하여 제조한 preferment를 첨가한 식빵의 품질 특성을 살펴보았다. Preferment의 첨가수준이 증가할수록 pH를 감소시켰고, 산도는 증가시키는 경향을 보여주었다. 식빵의 품질 평가에 있어서 비용적은 preferment의 함량을 20%까지 하였을 때 높게 나타났으며, 25% 첨가하였을 때에는 오히려 낮은 비용적을 나타내었다. 그러나 수분함량 및 수분활성도에서는 대조구와 preferment 첨가구간의 유의적 차이를 보이지 않았다. 물성특성에서는 hardness와 gumminess에서 preferment 첨가함량이 증가함에 따라... -
정상 한국 성인의 공복시 및 식후 혈장 Secretin 농도
심여림(Sim, Yeo-Rim), 조양혁(Jo, Yang-Hyeok), 심상수(Sim, Sang-Soo), 남상채(Nam, Sang-Chae), 김명석(Kim, Myung-Suk) 대한생리학회 대한생리학회지 12 Pages
대한생리학회 대한생리학회지 1985, 제 19권 제 2호 6 161-172 (12 pages)
한국의 정상 성인 20 명에서 공복시 및 음식물 섭취후의 철장 secretin농도를 방사면역 측정법(radioimmunoassay)으로 다음과 같이 측정하였다. 20명중 12명은 단백질 음식물인 햄버거와 쌀밥을 일주일 간격으로 섭취하였다. 햄버거 섭취 추 평균 혈장 secretin농도(12 ~ 16 pg/ml)는 공복시의 평균 혈장 secretin농도(10 pg/m1 이하) 보다 유의하게 증가하였으며 그 증가가 오랫동안 지속하였다. 쌀밥의 섭취 후에는 혈장 secretin농도(9 ~ 13 pg/ml)가 공복시의 값보다 증가하는 경향이었으며, 단지 식후 30분의 값에서만 유의하게... -
Evaluation of Durum Wheat Genotypes for Resistance against Root Rot Disease Caused by Moroccan Fusarium culmorum Isolates
Jamila Bouarda, Filippo M. Bassi, Hugh Wallwork, Mohammed Benchacho, Mustapha Labhilili, Ilyass Maafa, Aicha El Aissami, Fatiha Bentata 한국식물병리학회 The Plant Pathology Journal 11 Pages
한국식물병리학회 The Plant Pathology Journal 2022, 38권 1호 1 1-11 (11 pages)
Fusarium culmorum is one of the most important causal agents of root rot of wheat. In this study, 10 F. culmorum isolates were collected from farms located in five agro-ecological regions of Morocco. These were used to challenge 20 durum wheat genotypes via artificial inoculation of plant roots under controlled conditions. The isolate virulence was determined by three traits (roots browning index, stem browning index, and severity of root rot). An alpha-lattice design with three replicates was... -
Hydrogen Peroxide Prompted Lignification Affects Pathogenicity of Hemi-biotrophic Pathogen Bipolaris sorokiniana to Wheat
Ajit Poudel, Sudhir Navathz, Ramesh Chand, Vinod K. Mishra, Pawan K. Singh, Arun K. Joshi 한국식물병리학회 The Plant Pathology Journal 14 Pages
한국식물병리학회 The Plant Pathology Journal 2019, 35권 4호 1 287-300 (14 pages)
Spot blotch caused by Bipolaris sorokiniana has spread to more than 9 million ha of wheat in the warm, humid areas of the Eastern Gangetic Plains (EGP) of South Asia and is a disease of major concern in other similar wheat growing regions worldwide. Differential lignin content in resistant and susceptible genotypes and its association with free radicals such as hydrogen peroxide (H2O2), superoxide (O2 -) and hydroxyl radical (OH-) were studied after inoculation under field conditions for two... -
Combined Effect of CO2 and Temperature on Wheat Powdery Mildew Development
Slavica Matić, , Maria Alexandra Cucu, Angelo Garibaldi, Maria Lodovica Gullino 한국식물병리학회 The Plant Pathology Journal 11 Pages
한국식물병리학회 The Plant Pathology Journal 2018, 34권 4호 6 316-326 (11 pages)
The effect of simulated climate changes by applying different temperatures and CO2 levels was investigated in the Blumeria graminis f. sp. tritici/wheat pathosystem. Healthy and inoculated plants were exposed in single phytotrons to six CO2+temperature combinations: (1) 450 ppm CO2/18-22°C (ambient CO2 and low temperature), (2) 850 ppm CO2/18-22°C (elevated CO2 and low temperature), (3) 450 ppm CO2/22-26°C (ambient CO2 and medium temperature), (4) 850 ppm CO2/22-26°C (elevated CO2 and medium... -
In Vitro Morphological Characteristics of Pyrenophora tritici-repentis Isolates from Several Algerian Agro-Ecological Zones
한국식물병리학회 The Plant Pathology Journal 9 Pages
한국식물병리학회 The Plant Pathology Journal 2017, 33권 2호 2 109-117 (9 pages)
Tan spot caused by the fungus Pyrenophora triticirepentis is a serious disease of wheat, which is on increase in recent years in Mediterranean region. In the field this fungus produces a diamond-shaped necrotic lesions with a yellow halo on wheat foliage. The objective of this study was to characterize and compare several monospore isolates of P. tritici-repentis collected from different infected wheat fields in various locations of Algeria, and find the morphological differences between them,... -
The Road to RNA Silencing is Paved with Plant-Virus Interactions
한국식물병리학회 The Plant Pathology Journal 10 Pages
한국식물병리학회 The Plant Pathology Journal 2011, 27권 3호 1 197-206 (10 pages)
RNA silencing has had a large impact on biology in general, as well as on our understanding of plantpathogen interactions, especially interactions between plants and viruses. While most of what we know about the mechanism of RNA silencing was deduced in the last 12 years, many of the interactions between plants and viruses, as well as virus-virus interactions in plants, which we now know are manifestations of RNA silencing, were the subject of decades of work from numerous laboratories. These...
