This study was carried out to identify Hue, Value and Chroma (H, V/C) of silk fabric dyed with several kinds of Vegetable Dyes according to Munsell renotation system and to disclose the colour fastness of dyed silk fabric against washing and light. The Hue of dyed silk fabric which was in colour of yellow or yellow red, was differentially altered by kinds of Vegetable Dyes, the Value and Chroma (V/C) of that was uniformally lowered by treatments of mordants after dyeing. The Colour fastness to washing and light of dyed silk fabric was improved by mordanting with coppor sulfate or ferrous sulfate, as compared with unmordanting.