- CODEX 규격(規格)과 잔류물질(殘留物質)
- ㆍ 저자명
- 박종명,Park. Jong-Myung
- ㆍ 간행물명
- 한국유가공기술과학회지
- ㆍ 권/호정보
- 1996년|14권 1호|pp.33-42 (10 pages)
- ㆍ 발행정보
- 한국유가공기술과학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
Food-borne illnesses remain a world-wide public heath problem, Codex food standards, codes of practice and other guidelines protect consumers from unsafe food. Codex Alimentarius helps to reach this goal by combining consumer protection with food production and trade. Codex provides reassurance to anyone anywhere that foods produced according to its codes of hygienic practice and complying with its standards are safe and nutritious and offer adequate health protection. The Codex Alimentarius Commission is a science-based, international organization. Its standards, guidelines and recommendations are recognized world-wide for their vital role in protecting the consumer and facilitation international trade. At the same time they allow food producers, processors and traders access to markets by breaking down artificial nontariff barriers to trade.