- 가미승마갈근탕(加味升麻葛根湯)이 면역반응에 미치는 실험적 연구
- ㆍ 저자명
- 이준희,박재현,강윤호,Lee. Jun-Hui,Park. Jae-Hyeon,Gang. Yun-Ho
- ㆍ 간행물명
- 대한한방내과학회지
- ㆍ 권/호정보
- 1998년|19권 2호|pp.333-346 (14 pages)
- ㆍ 발행정보
- 대한한방내과학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
In order In study the effects of an immunosuppression and a mitigation of inflammation of Gamiseungmagalgeuntang(GMSG) on the allergic contact dermatitis, contact hypersensitivity assay, mast cell, VCAM-1, and T cell of the lymph node in mice induced allergic contact dermatitis by the contacts-sensitizing DNCB were obsereved after oral administration of GMSG extract. The results of this study were as follows ; 1. Ear swelling in contact hypersensitivity assay was decreased in the GMSG group as compared with DNCB group. 2. It was investigated that mast cells were appeared degranulated type in DNCB group and a number of granulated type was more GMSG group than DNCB group. 3. VCAM-1 expression in epidermis and CD11b positive cell in dermis were decreased In the GMSG group as compared with DNCB group. 4. In the lymph node ,the distribution of CD4, CD8, IL-2R positive cell were decreased at the cortex and medula in the GMSG group as compared with DNCB group.