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Isolation and Characterization of Steroids of Nutraceutical Value in Physalis minima
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  • Isolation and Characterization of Steroids of Nutraceutical Value in Physalis minima
  • Isolation and Characterization of Steroids of Nutraceutical Value in Physalis minima
저자명
Misra. Laxmi N.,Lal. Pyare,Kumar. Devinder
간행물명
Journal of food science and nutrition
권/호정보
2006년|11권 2호|pp.133-139 (7 pages)
발행정보
한국식품영양과학회
파일정보
정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

There is great demand of nutraceutical secondary metabolites in the world so as to feed the population by improving agricultural production with new varieties of food crops but what is still more important is to add nutrition into the food. Physalis minima, plant of Solanaceae family, contain certain secondary metabolites which enhance the over all metabolic functions of the body. Withasteroids are one of such phytochemicals that are generally regarded as safe. These chemicals are almost monopoly of the plants of Solanaceae. The leaves, stem and roots of P. minima have been examined to yield several steroids, identification of which has been discussed in this paper. These withasteroids contribute to the potential nutraceutical and health function value since incorporation of withanolides in the diet may prevent or decrease the growth of tumors in humans.