- "식료찬요(食療纂要)" 중(中) 닭고기를 이용한 식치(食治)에 대한 연구(硏究)
- ㆍ 저자명
- 홍윤정,송지청,금경수,이시형,Hong. Yun-Jeong,Song. Ji-Chung,Keum. Kyung-Soo,Lee. Si-Hyeoung
- ㆍ 간행물명
- 大韓韓醫學原典學會誌
- ㆍ 권/호정보
- 2011년|24권 5호|pp.67-81 (15 pages)
- ㆍ 발행정보
- 대한한의학원전학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
Objective : Several kinds of food could be materia medica within food-therapy in oriental medicine. "Sikryochanyo" is a book about food-therapy totally. So there are many kinds of food are treated as materia medica. Method : Finding out cases of food-therapy with chicken in "Sikryochanyo" Result : In "Sikryochanyo", there were many ways of food-therapy with chiken. Chicken was treated as materia medica even though it was a forbidden food when someone got sik especially with fever because of the effects. Conclusion : On several types such as parts, colors, methods to make, of chicken, there are plenty of usage with its own effectiveness.