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Identification of Chinese Cabbage Sentrin as a Suppressor of Bax-Induced Cell Death in Yeast
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  • Identification of Chinese Cabbage Sentrin as a Suppressor of Bax-Induced Cell Death in Yeast
  • Identification of Chinese Cabbage Sentrin as a Suppressor of Bax-Induced Cell Death in Yeast
저자명
Sawitri. Widhi Dyah,Slameto. Slameto,Sugiharto. Bambang,Kim. Kyung-Min
간행물명
Journal of microbiology and biotechnology
권/호정보
2012년|22권 5호|pp.600-606 (7 pages)
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한국미생물생명공학회
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정기간행물|ENG|
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이 논문은 한국과학기술정보연구원과 논문 연계를 통해 무료로 제공되는 원문입니다.
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기타언어초록

Studies into the cell death program termed apoptosis have resulted in new information regarding how cells control and execute their own demise, including insights into the mechanism by which death-preventing factors can inhibit Bax-induced caspase activation. We investigated high temperature stress-induced cell death in Brassica rapa. Using a yeast functional screening from a Brassica rapa cDNA library, the BH5-127 EST clone encoding an apoptotic suppressor peptide was identified. However, a phylogenic tree showed that BH5-127 clusters within a clade containing SUMO-1 (Small Ubiquitin-like Modifier-1). BH5-127 was confirmed similar to have function to SUMO-1 as Fas suppression. Expression of BH5-127 showed that substantial suppression of cell death survived on SD-galactose-$Leu^-$-$Ura^-$ medium. The results suggest that BrSE ($underline{B}$rassica rapa $underline{S}$entrin $underline{E}$ST, BH5-127) is one of the important regulatory proteins in programming cell death, especially in the seedling stage of Chinese cabbage.