- 직파 4 ~ 6년생 인삼의 연근 및 직경에 따른 Ginsenoside 함량 비교
- ㆍ 저자명
- 한진수,탁현성,이강선,김정선,최재을,Han. Jin Soo,Tak. Hyun Seong,Lee. Gang Seon,Kim. Jung Sun,Choi. Jae Eul
- ㆍ 간행물명
- 韓國藥用作物學會誌
- ㆍ 권/호정보
- 2013년|21권 3호|pp.184-190 (7 pages)
- ㆍ 발행정보
- 한국약용작물학회
- ㆍ 파일정보
- 정기간행물| PDF텍스트
- ㆍ 주제분야
- 기타
This study was carried out to investigate ginsenoside content in different root parts and the correlation between root diameter and ginsenoside composition of Panax ginseng C. A. Meyer cultivated by direct seeding. The unit contents of ginsenoside were 29.65, 28.76, 26.34 mg/g, respectively in 4, 5, 6 years old. However, the total contents of ginsenoside were 431.97, 606.56, 657.80 mg/root, respectively. Total ginsenoside content of fine root was higher than that of main root and lateral root. These tendencies were related to decrease by the increase of root diameter. When diameter of main root and lateral root were the same in different ages, the total ginsenoside content was higher in the order of 4 > 5 > 6 years old roots. Except for ginsenoside-Rg1, other ginsenosides components (PD/PT and total ginsenosides) had highly negative correlation with the root diameter within whole root, main root, lateral root and fine root, which indicated that ginsenoside content is correlated to root diameter. As results, it is suggested that ginsenoside content can be predicted.